For some, this is the vegan holy grail
This week’s special is the vegan French Dip! Gutenfleischers RB (“roast beef”) on house made baguette with horseradish mayo and au jus dipping sauce.
This week’s soup special: Scandinavian Summer Soup – loads of veggies in a light coconut broth
This sandwich special brings folks from near and far…
That’s right, it’s the vegan Cuban Sandwich! For you noobs, that’s house made cuban bread hot pressed with Gutenfleischers HM (ham), Teese Mozzarella (Psst, you can also take this home. It’s in our grab & go case), Mojo sauce, Pickles, House Mayo & Mustard.
And this week’s soup special, pictured above with the sandwich, is Cuban Black Bean – that’s smoky black beans with onion, celery, jalapeño and lime in a seasoned broth.
Time for some good old fashioned comfort food…
It’s the Pimento Cheeze Sandwich! House made vegan pimento cheeze, your choice of toppings, and your choice of house made bread. Get it pressed hot for extra gooey goodness. Take it to the next level by adding tempeh bacon for a little extra.
You know what would be awesome with that? This week’s soup special: Tomato Bisque!
