Sandwich special for the week of 2/11 – 2/16/14
It’s totally not fair that omnivores can walk into almost any pizza shop and get one of these babies. This week, vegans & vegetarians can come on in here and get one!
It’s our vegan Meatball Sub! Gutenfleischers vegan meatballs, Teese mozzarella & house made sauce on a house made hoagie roll. This week’s soup special, pictured above: Chickpea Pasta! That’s chickpeas and pasta in a tomato base seasoned with rosemary.
Oh, we figure we’ll see ALL of you in here this week…
That’s right, it’s the vegan Cuban Sandwich! For you noobs, that’s house made cuban bread hot pressed with Gutenfleischers HM (ham), Teese Mozzarella (Psst, you can also take this home. It’s in our grab & go case), Mojo sauce, Pickles, House Mayo & Mustard.
And this week’s soup special is Cuban Black Bean – that’s smoky black beans with onion, celery, jalapeño and lime in a seasoned broth.
Think of a classic sandwich and we’ve probably veganized it
Why yes, that is a French Dip! Gutenfleischers RB (“roast beef”) on house made baguette with horseradish mayo and au jus dipping sauce.
This week’s soup special: Tomato Bisque – tomatoes and onions in a creamy seasoned broth
