Think of a classic sandwich and we’ve probably veganized it
Why yes, that is a French Dip! Gutenfleischers RB (“roast beef”) on house made baguette with horseradish mayo and au jus dipping sauce.
This week’s soup special: Tomato Bisque – tomatoes and onions in a creamy seasoned broth
Sandwich special for the week of 1/21 – 1/26/14
Why do we only eat some of the most awesome foods at Thanksgiving? We aim to fix that, at least for this week.
It’s the vegan Turkey Dinner Sub: warmed Gutenfleischers TK Herb, garlic mashed potatoes, cranberry sauce & gravy on a buttery house made roll. All vegan, of course. Add any of our regular sandwich toppings if you like.
This week’s soup special: Cream of Mushroom – mushrooms, onions and garlic in a creamy seasoned soy base
Here’s a hot sandwich to warm your innards
Yep, this week’s special is The SK Philly, our vegan Philly cheesesteak: Gutenfleischers SK Steak (hot and ready), Sautéed Green Peppers and Onions and Teese Mozzarella Cheese Sauce on a house made hoagie roll!
This week’s soup special: Curry Carrot! Carrots with onion, curry and a hint of lemon juice.
